Today is a sunny but chilly day in Southern California. I made beef with potatoes and carrots for my husband. There is a Chinese dish called “牛腩炖土豆,” a hearty stew made with beef brisket and potatoes. To make the dish more flavorful, you can add carrots and a tomato. I felt a bit lazy today and didn’t want to thaw and cut the brisket, so I used ground beef instead, which takes much less time to cook. This ground beef recipe is easy to prepare and perfect for anyone looking fo

Hola, 你好, Bonjour, Today, I’m typing this from Orange County, California, knowing that one day in the future, I will start my own food business. This blog is the first step of that journey. Food has always been my biggest exciment for my 36 years of life. It shapes my memories, influences my health, and now inspires a new chapter in my life. Today, I begin this blog to share my journey from a foodie with simple cravings to someone who cooks with love, intention and cares abou